Description

In-Person Food Manager class, compliant with Louisiana Department of Health standards for Food Safety Manager certification. Prerequisite requirement for the LDH Food Safety Manager Certificate ("Gold Seal")

Textbook Information:

• Receive Your Book Early:
  • To get your book before the class, please add Shipping & Handling to your order.
  • Alternatively, local attendees may call ahead and pick up the book from our office.
  • If you do not choose these options, you will receive your book on the day of the class.

ServSafe Manager Exam Language Options:

• Available in:
  • English, Spanish, Chinese 
  • If you need Korean, French, Japanese, or Large Print, please contact the office for details.

• Special Accommodations:
  • If you need a reader or translator, please contact the office for details.

Class Details:

• Start Time: 9 a.m. sharp
• End Time: Around 5:30 p.m.
• Arrival:
  • Please arrive before 9 a.m.
  • Late arrivals will not be allowed to enter or take the class.
  • Contact the LRA office to reschedule if late.

What to Bring:

• Valid I.D.
• No. 2 Pencil
• Textbook with the black and white answer sheet (if applicable).

Important Notes:

• Textbook and Answer Sheet:
  • You must have your answer sheet to take the test.
  • If you are retesting, an answer sheet will be provided on the day of the class.
• Lost or Forgotten Answer Sheet:
  • Replacement cost: $40 at the class.
  • Alternatively, reschedule the class with a $30 fee.
• Lost Textbook:
  • Replacement cost: $75 (if available from the instructor on the exam day).
• Lunch:
  • Not included or provided. Bring your own.
• Classroom Environment:
  • Bring a light jacket or sweater as room temperatures may vary.

Rescheduling & Cancellation Policy:

• No Refunds for cancellations or no-shows.
• Rescheduling Fee:
  • $30 (must be done within 90 days of the original test date).
• Extended Rescheduling:
  • Full course fee applies if rescheduled more than 90 days after the original test date.
  • No second textbook will be provided.
• Rescheduling Limits:
  • You can reschedule twice. After that, full course fee applies.

Preparation:

• A forty-question practice exam and answer key will be provided in your confirmation email to help you prepare.

Questions?
Contact: Alex Shafer at (504) 636-6527