In-Person Food Manager class, compliant with Louisiana Department of Health standards for Food Safety Manager certification. Prerequisite requirement for the LDH Food Safety Manager Certificate ("Gold Seal")
Book Pickup Options:Decide how you want to receive your course book:
ServSafe Manager Exam Language Options:The exam is available in multiple languages:
Policies and Procedures for Class:
Class Timing and Arrival:Be aware of the class schedule and when to arrive:
What to Bring: Ensure you have the necessary items for the class:
Important Notes:Keep these in mind to avoid additional fees or rescheduling:
Preparation Resources:Use the provided resources to prepare for the class:
Rescheduling & Cancellation Policy:
If You Need to Reschedule: Understand the fees and limitations for rescheduling:
Questions?Contact: Alex Shafer at (504) 636-6527
Have a login? Login Now
{{vm.loginInfo.errorMessage}}
Create an Account
Forgot your Username or Password?
Register as Guest
Address
Phone
{{slot.Name}}
{{ vm.EventInfo.EventSettings.NoShowPolicy }}